Brewing Coffee and Beer to Generate Water

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This past winter we teamed up with The Well Coffeehouse to bring you guys Wishing Well, our Coffee Oatmeal Stout brewed with The Well’s signature cold brewed coffee. 

The Well is a non-profit coffeehouse that helps build wells in impoverished countries, and when it came to choosing a local coffeehouse to collaborate with, the answer was only natural.

 

 

Some would argue that water is the most important ingredient in beer, and the brewing process requires a lot of it. But by teaming up with The Well, we’re able to make a small impact on the lives of people who don’t have access to clean drinking water.

By donating 100% of the profits from Wishing Well, we’ll be able to fund the construction of two new water wells, helping to bring a basic human resource to those in need.

You can find Wishing Well on draft in the greater Nashville area.