There wouldn’t be beer on the shelves for you good people to enjoy if we didn’t have good people pumping out thousands of Mill Creek cans. We sat down with the people behind our canning system so you could get to know them better. The first up on our canning team meet and greet is Alfred!
Alfred moved to Nashville from Georgia in 2002. Married with two kids and retired from Publix after 21 years, Alfred and his hard work attitude make us lucky to have him on our team.
So what beer are you drinking right now?
Currently? Mill Creek’s Silo.
Sounds good to us. Why Silo?
I enjoy drinking what we brew.
So what got you into beer?
My wife and I attend Mafioza’s Music City Brewer’s Festival every year, and we really enjoyed some of the different beers that you can find all over.
Outside of beer, what do you love to do?
I’m an avid runner, love to golf, hike.
If you could randomly find your beer on tap anywhere in the world, where would you be?
For our generation, it would be seeing someone finally land on Mars and crack open a Mill Creek Landmark.
So if you were on a deserted island, what 5 beers would you bring along?
Since it’s an island I’d have to say Corona and Modelo, then Mill Creek Landmark, Yazoo Gerst, and Michelob Ultra because I’m gonna need to have some source of water.