This American Marzen is as close to Germany as you can get this side of the Atlantic. Fermented with an authentic Germany yeast strain and lagared for two months, patience is truly a virtue when it comes to this delicious German style beer. It has a full malty body balanced by a nobel hop bitterness, flavor and aroma and finishes a little sweet and super crisp.
SPECS: Rusty amber in color, a rich malt, toasted bread, caramel and a hint of German hops in the aroma.
5.6% ABV, IBU 35
